1 Tbsp olive oil
1 medium onion, chopped
3 cloves garlic, minced
32 oz chicken broth
7 oz green chiles
1.5 tsp cumin
1/2 tsp paprika
1/2 tsp coriander
1/2 tsp oregano
1/4 tsp cayenne pepper
salt
pepper
45 oz cannellini beans
8 oz cream cheese
12 oz frozen corn
3-4 cups cooked chicken
1 Tbsp lime juice
1/4 cup cilantro
shredded cheese
avocado
tortilla chips
YIELD | 6 servings
TAGS | American, Soups-stews
NOTES |
Could substitute heavy cream for cream cheese