White Balsamic Glaze

Ingredients

  • 1/2 cup white balsamic vinegar

  • 1 tsp honey

Make

  1. Whisk vinegar and honey in small sauce pot and bring to simmer over medium-high heat
  2. Turn heat down to medium and slow simmer until mixture coats a spoon (~7-10 min). Remove from heat

TIME | 0.25 hours

YIELD | 2 servings

TAGS | Sauces-toppings

NOTES |

  • Once the glaze begins to thicken it will happen quite fast