1 Tbsp butter
4 boneless skinless chicken breasts
1.25 cups water
2 Tbsp Dijon mustard
1/4 tsp salt
1/8 tsp pepper
1 cup instant brown rice
9 oz broccoli
1/2 cup shredded cheddar cheese
TIME | 0.5 hours
YIELD | 4-6 servings
TAGS | Meat
PAIR |
NOTES |