Brazilian Lemonade

Ingredients

  • 4 juicy limes

  • 4 cups cold water

  • 14 oz can sweet condensed milk

  • ice

Make

  1. Wash limes and peel two of them, cut into halves
  2. Combine lime wedges and water in blender and pulse for no more than 10 seconds
  3. Strain with fine-mesh strainer, pressing pulp to extract all juice
  4. Return to blender with condensed milk, blend until creamy and frothy
  5. Add desired amount of ice and blend again

TIME | 0.25 hours

YIELD | 4-6 servings

TAGS | Drinks

NOTES |

  • Can garnish with lime wedges and mint