2 tbsp olive oil
1 clove garlic, minced
1 cup dry bread crumbs
2/3 cup grated Parmesan cheese
1 tsp dried basil
1/4 tsp pepper
6 skinless boneless chicken breast halves
TIME | 0.75 hours
YIELD | 6 servings
TAGS | Italian, Meat
PAIR | Asparagus, Broccoli, Pasta, Roasted Tomato, Salad